Maya Spicy Calamari
Fried calamari rings, with sliced cherry tomatoes, banana peppers and cilantro, served with our homemade marinara sauce.
Traditional Argentinean provolone cheese au gratin, with cherry tomatoes and basil.
Crabmeat croquettes, served with baby greens and spicy remoulade.
Jumbo shrimp, sautéed in garlic white wine sauce, served with crostini.
Homemade dip, prepared with fresh avocados, red onions, cilantro, jalapeno peppers, diced tomatoes and diced spices, served with corn tortilla chip.
Thinly sliced layers of angus beef, topped with baby arugula, shaved parmigiano-reggiano, drizzled with truffle oil.
Award winning, grandmas recipe, a choice of beef or ham and cheese empanadas.
Argentinean Sausage or Blood Sausage
Grilled Argentinean sausage, served with a side of our homemade chimichurri sauce.
PEI mussels, sautéed in olive oil, garlic white wine basil and cherry tomatoes, served with a garlic crostini.
Maya Antipasto for Two
Grilled eggplant, fire roasted red pepper, marinated assorted olives, sun dried tomatoes, grilled asparagus, prosciutto, sorpresatta salami, gorgonzola, manchego, and grana padano leaves and pita bread.
A delightful taste of classic hummus, sun dried tomatoes, tzatziki, assorted marinated olives, and stuffed grape leaves.
Burrata & Prosciutto
Fresh burrata cheese, sliced prosciutto di parma and baby arugula, drizzled with aged balsamic.
Cheese & Olives
Manchego, Gorgonzola, Grana Panadano and goat cheese, served with assorted olives, grapes and pita bread.
Fried mozzarella cheese milanese, served with homemade marinara sauce.
Crispy garlic crostiny, topped with diced tomatoes, onions and basil, marinated with balsamic and olive oil, topped with parmesan cheese.
To any salad add Chicken $3.95 add Shrimp $6.95 add Prosciutto $5.95
Ahi Tuna Quinoa Salad
Seared Ahi Tuna with baby arugula, spinach, cherry tomatoes, shaved carrots, red onions, mixed with tri-color quinoa, toasted almonds, feta cheese, drizzled with our orange vinaigrette.
Spicy Beef Salad
Spring mix lettuce, tomatoes, onions, sliced avocados, topped with spicy grilled angus skirt steak, topped with tobacco onions and fig balsamic.
Maya Tropical Salad
Mixed greens, roasted bell peppers, red onions and sliced mangos, drizzled with a citric vinaigrette and topped with grilled shrimp.
Fresh sliced avocado, diced tomatoes, onions, cilantro, topped with an orange vinaigrette.
Classic Cesar Salad
Romaine lettuce, garlic croutons, homemade dressing, grated pecorino romano cheese, drizzled with fresh squeezed lemon juice.
Romaine lettuce, tomatoes, red onions, cucumber, roasted red peppers, black olives and stuffed grape leaves, drizzled with lemon vinagretter and topped with a bed of feta cheese.
Fresh sliced mozzarella and tomatoes, topped with fresh basil and drizzled with virgin olive oil and fig balsamic, served with arugula and basil pesto.
Fresh lobster broth, mixed with cream and sherry wine.
Chef’s Daily Soup Creation
Ask your server for today's food creation.
Choose Your Type of Pasta, Choose Your Favorite Sauce, Add Your Protein
Beef and veal ragout, topped with grated parmesan cheese.
Basil, tomatoes, fresh mozzarella in homemade marinara sauce.
Parmesan cream sauce, topped with grated pecorino romano cheese.
Olive oil, tomatoes and fresh basil in white wine sauce.
Olive oil, fresh garlic.
Olive oil, fresh basil, diced tomatoes.
Creamy arborio rice with sauteed cremini mushrooms, simmered with porcini mushrooms, topped with crispy tobacco onions, topped with truffle oil.
Three Cheese Rissotto
Creamy arborio rice, simmered in mascarpone, manchego and fontina cheese, topped with tobacco onions and pecorino romano cheese.
Seared Ahi Tuna
Seared, sesame crusted, sashimi grade tuna with citrus soy sauce, served with mashed potatoes and grilled asparagus, topped with seaweed.
Lemon Honey Salmon
Fresh atlantic pan seared salmon, served on a bed of sautéed vegetables.
Picanha Steak Angus
Brazilian delicacy, "14oz" picanha steak, grilled to perfection, served with any side of your choice and our homemade chimichurri sauce.
Angus Short Rib
Argentinean classic, "14oz" thin cut short rib, grilled to perfection, served with any side of your choice and our homemade chimichurri sauce.
Angus Filet Mignon
"8oz" center cut filet mignon, grilled to perfection with a maitre d'hotel butter, served with any side of your choice and our homemade chimichurri sauce.
NY Strip Steak Angus
"12oz" of certified Angus strip steak, grilled to perfection, served with any side of your choice and our homemade chimichurri sauce.
Argentinean Angus Skirt Steak
Best Seller "12oz" grilled, marinated skirt steak, served with any side of choice and our homemade chimichurri sauce.
Veal or Chicken Parmigiana
Parmesan breaded veal or chicken cutlet, pan fried to golden brown, topped with homemade marinara sauce, mozzarella cheese, served with spaghetti pomodoro.
Veal or Chicken Milanese
Breaded Veal or Chicken cutlet, pan fried to golden brown, served with french fries.
Grilled Chicken Breast
Marinated free- range chicken breast grilled to perfection, served with sautéed vegetables and topped with lemon sauce
Sweet Potato Fries
Jumbo Grilled Asparagus
Truffle Parmesan Fries
Add Parmesan $0.95
Truffle Mashed Potatoes
House Side Salad
Wrap the Chicken Cesar
Choice of spinach or whole wheat wrap, chopped romaine hearts, garlic croutons, shaved parmesan, dipped in our homemade cesar dressing and a splash of lemon juice.
Choice of spinach or whole wheat wrap, chopped romaine, baby spinach, avocados, tomatoes, carrots, cucumbers, black olives, red onions, and chickpeas tossed in our homemade citrus vinaigrette.
Spicy Salmon Wrap
Choice of spinach or whole wheat wrap, fresh atlantic roasted salmon, served with organic quinoa, cherry tomatoes, carrots, cucumbers, black olives, red onions and chickpeas tossed in our homemade vinaigrette.
Grilled argentinean sausage, topped with caramelized onions and provolone cheese, served on ciabatta bread.
Breaded chicken cutlet, fontina cheese, lettuce, tomatoes, served on ciabatta bread.
Grilled chicken, avocado, mayo, dijon mustard and provolone cheese, served on ciabatta bread.
Parmesan breaded chicken cutlet, homemade marinara sauce and melted mozzarella, served on ciabatta bread.
Homemade Maya Burger
"8oz" Angus beef burger, served of a kaiser roll, topped with lettuce, tomatoes and onions.
Maya Club Sandwich
Triple decker, choice of white or wheat bread, with our dijonnaise sauce, ham, turkey, bacon, provolone cheese, lettuce & tomato.
Beef tenderloin, mozzarella, ham, bacon, lettuce, tomato and lemon aioli, served on ciabatta bread.
Fresh mozzarella, tomato, arugula and basil pesto, served on ciabatta bread.
Tomato, mozzarella, mushrooms, olives, artichokes and ham.
Tomato sauce, shredded mozzarella, sliced tomatoes and fresh basil.
Tomato sauce, mozzarella cheese.
Breaded chicken fingers, served over a bed of crispy french fries, with a side of honey mustard sauce.
Choice of pasta, choice of marinara, butter or alfredo sauce.